Wayne (Cheffactor winner 2011) started in the Cookery School in January, find out how he is getting on over at his blog.
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Marks Moroccan Meatball feast
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Because I want to be the next Jamie Oliver. Surely you want to be known as the people who helped train the next Jamie Oliver?
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This is a recipe I have tried a few times recently and it is going down a treat. The meatballs are made from lamb, cumin and salt and pepper. Then the sauce is chopped tomatoes, chickpeas, mint and a little safron if you have it. Serve it with warm naan bread, greek yoghurt and a simple crunchy salad and you have yourself a fantastic moroccan feast! :D